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	<title>Boys of Bourbon</title>
	<link>http://www.boysofbourbon.com</link>
	<description>The Definitive Bourbon Review</description>
	<pubDate>Thu, 12 Jun 2008 21:46:07 +0000</pubDate>
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	<language>en</language>
			<item>
		<title>The Stuff Inside</title>
		<link>http://www.boysofbourbon.com/the-stuff-inside/</link>
		<comments>http://www.boysofbourbon.com/the-stuff-inside/#comments</comments>
		<pubDate>Thu, 12 Jun 2008 21:43:49 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Asides]]></category>

		<category><![CDATA[Beam Global]]></category>

		<category><![CDATA[Jim Beam]]></category>

		<category><![CDATA[the stuff inside]]></category>

		<category><![CDATA[thestuffinside.com]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/the-stuff-inside/</guid>
		<description><![CDATA[From the now for something completely different realm, Beam Global (they make Jim Beam and a number of the smaller batch bourbons we have reviewed) has launched an entirely different ad campaign called &#8220;The Stuff Inside.&#8221; The premise, while simple, is actually pretty deep and has nothing to do with bourbon. They are spotlighting people [...]]]></description>
			<content:encoded><![CDATA[<p>From the now for something completely different realm, Beam Global (they make Jim Beam and a number of the smaller batch bourbons we have reviewed) has launched an entirely different ad campaign called &#8220;<a href="http://thestuffinsider.com/press" onclick="javascript:urchinTracker('/outbound/article/http://thestuffinsider.com/press');">The Stuff Inside</a>.&#8221; The premise, while simple, is actually pretty deep and has nothing to do with bourbon. They are spotlighting people (all kinds of people) who bring passion to what they do and who they are. Check it out and submit your own thoughts. Pretty cool.</p>
<p><img src="http://www.thestuffinside.com/images/pr_jb_htsi.jpg" alt="The stuff inside" border="1" height="64" width="151" /></p>
]]></content:encoded>
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		<item>
		<title>America&#8217;s Best Bourbon Bars &#124; Twisted Spoke</title>
		<link>http://www.boysofbourbon.com/twisted-spoke-review/</link>
		<comments>http://www.boysofbourbon.com/twisted-spoke-review/#comments</comments>
		<pubDate>Sat, 15 Mar 2008 18:21:22 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Bourbon Bars]]></category>

		<category><![CDATA[Americas Best Bourbon Bars]]></category>

		<category><![CDATA[bar review]]></category>

		<category><![CDATA[Twisted Spoke]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/twisted-spoke-review/</guid>
		<description><![CDATA[While not 100% reliable, a good rule of thumb is:
Bars with a human skeleton riding a motorcycle on top of their bar are a good place to drink bourbon.
]]></description>
			<content:encoded><![CDATA[<p>While not 100% reliable, a good rule of thumb is:</p>
<p>Bars with a human skeleton riding a motorcycle on top of their bar are a good place to drink bourbon. <a href="http://www.boysofbourbon.com/twisted-spoke-review/#more-75" class="more-link" >(more&#8230;)</a></p>
]]></content:encoded>
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		<title>Old Charter &#124; Rating 87</title>
		<link>http://www.boysofbourbon.com/old_charter_review/</link>
		<comments>http://www.boysofbourbon.com/old_charter_review/#comments</comments>
		<pubDate>Sat, 15 Mar 2008 18:15:18 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Bourbon Reviews]]></category>

		<category><![CDATA[bourbon review]]></category>

		<category><![CDATA[bourbon reviews]]></category>

		<category><![CDATA[old charter review]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/old_charter_review/</guid>
		<description><![CDATA[Make a baby boomer happy, drink Old Charter in a room that smells of rich mahogany. I decided to try a taste of Old Charter on a recent trip to see my parents.]]></description>
			<content:encoded><![CDATA[<p>On a recent trip up to the Texas panhandle to see my parents we decided to have dinner at “the club.” The club is full of wood paneling, 1970’s carpet, club chairs with wheels, and delicious steaks. It is almost like a trip back in time. In its hay day during the oil boom this was the place to be on a weekend. Of course it is still my parents favorite place to eat dinner. Having never had a glass of bourbon at the club I decided to see what unusual selection they might have.</p>
<p>I headed over to the bar to take a look. More of a scotch selection than anything else. Finally I spotted something called Old Charter. That sounded like a bourbon since a good rule of thumb in naming bourbons is to choose any word and add “old” in front. On delivery everyone asked what I had chosen. I said, “something I never heard of called ‘Old Charter.’” That resulted in several of these baby boomers nearly spitting Yellow Tail merlot out their nose. Apparently Old Charter is a classic bourbon they had been drinking all their life, and I was an idiot for not knowing anything about it.</p>
<p>Here is what I found out. These people knew what they were talking about. Literally this is a classically styled bourbon. I found it to be very fruity with significant amounts of caramel and charring. The alcohol is a manageable 90 proof that for me did not require anything but ice to easily enjoy.</p>
<p>Overall I say this is a terrific bourbon. A poor man’s Woodford in some ways. Pick it up for less than $12 a bottle, but make sure you never suggest to someone over 50 years old that you never heard of it.</p>
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		<item>
		<title>America&#8217;s Best Bourbon Bars &#124; Bourbon - Washington, D.C.</title>
		<link>http://www.boysofbourbon.com/bourbon-bar-review-washington-dc/</link>
		<comments>http://www.boysofbourbon.com/bourbon-bar-review-washington-dc/#comments</comments>
		<pubDate>Sat, 15 Mar 2008 18:01:30 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Bourbon Bars]]></category>

		<category><![CDATA[Americas Best Bourbon Bars]]></category>

		<category><![CDATA[bar review]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/bourbon-bar-review-washington-dc/</guid>
		<description><![CDATA[It should be no surprise that a political town like D.C. has a place or two with a decent bourbon selection, but none is better than the aptly named Bourbon.
]]></description>
			<content:encoded><![CDATA[<p>It should be no surprise that a political town like D.C. has a place or two with a decent bourbon selection, but none is better than the aptly named Bourbon.  <a href="http://www.boysofbourbon.com/bourbon-bar-review-washington-dc/#more-72" class="more-link" >(more&#8230;)</a></p>
]]></content:encoded>
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		<item>
		<title>Wild Turkey American Spirit</title>
		<link>http://www.boysofbourbon.com/wildturkey/</link>
		<comments>http://www.boysofbourbon.com/wildturkey/#comments</comments>
		<pubDate>Tue, 11 Mar 2008 15:45:56 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Asides]]></category>

		<category><![CDATA[small batch bourbon]]></category>

		<category><![CDATA[super premium]]></category>

		<category><![CDATA[wild turkey]]></category>

		<category><![CDATA[wild turkey american spirit]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/wildturkey/</guid>
		<description><![CDATA[Thanks to Uncrate for the heads up on Wild Turkey&#8217;s new &#8220;super premium&#8221; bourbon. This must be the next logical step in the small batch bizarro arms race. Who knows if this stuff is any good (and full disclosure I am not a big Wild Turkey fan) but the bottle is definitely cool. 
]]></description>
			<content:encoded><![CDATA[<p>Thanks to <a href="http://www.uncrate.com/men/culture/drinks/wild-turkey-american-spirit-bourbon/" onclick="javascript:urchinTracker('/outbound/article/http://www.uncrate.com/men/culture/drinks/wild-turkey-american-spirit-bourbon/');">Uncrate</a> for the heads up on Wild Turkey&#8217;s new &#8220;super premium&#8221; bourbon. This must be the next logical step in the small batch bizarro arms race. Who knows if this stuff is any good (and full disclosure I am not a big Wild Turkey fan) but the bottle is definitely cool. <a href='http://www.boysofbourbon.com/wildturkey/wild-turkey-american-spirit/' rel='attachment wp-att-69' title='Wild Turkey American Spirit'><img src='http://www.boysofbourbon.com/wp-content/uploads/2008/03/wild-turkey-american-spirit-1.thumbnail.jpg' alt='Wild Turkey American Spirit' /></a></p>
]]></content:encoded>
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		<item>
		<title>WhiskyCast</title>
		<link>http://www.boysofbourbon.com/whiskycast/</link>
		<comments>http://www.boysofbourbon.com/whiskycast/#comments</comments>
		<pubDate>Fri, 07 Mar 2008 04:17:34 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Asides]]></category>

		<category><![CDATA[bourbon podcast]]></category>

		<category><![CDATA[whiskey cast]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/whiskycast/</guid>
		<description><![CDATA[Just a heads up to check out Mark Gillespie&#8217;s podcast. He does a 15-20 minute podcast that is very informative for anyone interested in either bourbon or whiskey. You can check it out at www.whiskycast.com.
]]></description>
			<content:encoded><![CDATA[<p>Just a heads up to check out Mark Gillespie&#8217;s podcast. He does a 15-20 minute podcast that is very informative for anyone interested in either bourbon or whiskey. You can check it out at <a href="http://www.whiskycast.com" onclick="javascript:urchinTracker('/outbound/article/http://www.whiskycast.com');">www.whiskycast.com</a>.</p>
]]></content:encoded>
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		<item>
		<title>New Comment System</title>
		<link>http://www.boysofbourbon.com/new-comment-system/</link>
		<comments>http://www.boysofbourbon.com/new-comment-system/#comments</comments>
		<pubDate>Fri, 07 Mar 2008 03:43:34 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Asides]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/new-comment-system/</guid>
		<description><![CDATA[We have converted over to a new comment system. Intense Debate has a great set of features. It will do a better job of filtering out spam, and tracking comments. It also keeps track of frequent commenters if you sign in to the service. So start commenting and get on the front page of  [...]]]></description>
			<content:encoded><![CDATA[<p>We have converted over to a new comment system. <a href="http://www.intensedebate.com/" onclick="javascript:urchinTracker('/outbound/article/http://www.intensedebate.com/');">Intense Debate</a> has a great set of features. It will do a better job of filtering out spam, and tracking comments. It also keeps track of frequent commenters if you sign in to the service. So start commenting and get on the front page of  the Boys of Bourbon!</p>
]]></content:encoded>
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		<item>
		<title>Buffalo Trace &#124; Rating 89</title>
		<link>http://www.boysofbourbon.com/buffalo-trace-89/</link>
		<comments>http://www.boysofbourbon.com/buffalo-trace-89/#comments</comments>
		<pubDate>Thu, 06 Mar 2008 19:39:01 +0000</pubDate>
		<dc:creator>Marcus</dc:creator>
		
		<category><![CDATA[Bourbon Reviews]]></category>

		<category><![CDATA[bourbon review]]></category>

		<category><![CDATA[buffalo trace]]></category>

		<category><![CDATA[good bourbon]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/buffalo-trace-89/</guid>
		<description><![CDATA[I know many of you readers agree with the Boys that good bourbon is best
enjoyed with a good story. Most distilleries recognize this and present
their whiskeys with a nostalgic label or grand tale. I&#8217;ve noticed the
real story has to be in the taste. Buffalo Trace combines both of these
in the right way. With a great [...]]]></description>
			<content:encoded><![CDATA[<p>I know many of you readers agree with the Boys that good bourbon is best<br />
enjoyed with a good story. Most distilleries recognize this and present<br />
their whiskeys with a nostalgic label or grand tale. I&#8217;ve noticed the<br />
real story has to be in the taste. Buffalo Trace combines both of these<br />
in the right way. With a great aroma, nearly sugary taste even with<br />
water, and a smooth finish, I was highly appreciative of this gift<br />
bottle and toasted each glass to fellow connoisseur and gifter, Broseph.<br />
No wonder these guys (also responsible for Blanton&#8217;s and Weller&#8217;s) were<br />
named Distiller of the Year for the past three years by several industry<br />
publications. I give it a solid 89. But, Marc, what&#8217;s so good about that<br />
story? I was so distracted by this bourbon&#8217;s easy drinking, I didn&#8217;t<br />
have time to make one before it was gone. Check out a well spun yarn at<br />
<a href="http://www.buffalotrace.com" onclick="javascript:urchinTracker('/outbound/article/http://www.buffalotrace.com');">buffalotrace.com</a> under Adventurer&#8217;s Diaries or buy a bottle and send us<br />
one of your own.</p>
]]></content:encoded>
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		<item>
		<title>Booker&#8217;s &#124; Rating 99</title>
		<link>http://www.boysofbourbon.com/review-bookers-99/</link>
		<comments>http://www.boysofbourbon.com/review-bookers-99/#comments</comments>
		<pubDate>Thu, 17 Jan 2008 20:46:23 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Bourbon Reviews]]></category>

		<category><![CDATA[Booker Noe]]></category>

		<category><![CDATA[Booker's Bourbon review]]></category>

		<category><![CDATA[great bourbon]]></category>

		<guid isPermaLink="false">http://blog.boysofbourbon.com/?p=3</guid>
		<description><![CDATA["I'm not going to lie that smells like pure gasoline." Those are the words that go through your head when you pull the wax  off the top of a bottle of Booker's. I guess I should have known to expect a stout bourbon when the guy working the cash register at the bottle store said I better buy some bottled water to go with it.  Some background info is in order. ]]></description>
			<content:encoded><![CDATA[<blockquote>I&#8217;m not going to lie that smells like pure gasoline.</p></blockquote>
<p>Those are the words that go through your head when you pull the wax  off the top of a bottle of Booker&#8217;s. I guess I should have known to expect a stout bourbon when the guy working the cash register at the bottle store said I better buy some bottled water to go with it.  Some background info is in order. I bought the Booker&#8217;s because I am from a town called Booker. Hopefully they are marketing this stuff to more than just people from my hometown who think the novelty is just too good to pass up, even at $55 a bottle.</p>
<h4>Packaging:</h4>
<p>As you can see in the picture, it is rather plain looking. Apparently they used some sophisticated computers to make the label look hand written as though you might believe that these bottles are in such limited supply that someone hand wrote everything out. I might have been fooled, but I don&#8217;t think anyone could write on the curve of a bottle that good. I must admit, I like the wood box it comes in. Some how it seems like if you spend over $50 on a bottle of bourbon they should include a box. Since I was giving this to my buddy as a graduation present, it made it easier to wrap.</p>
<h4>Taste:</h4>
<p>The taste is very bold. So much so it almost burns your lips. I can&#8217;t imagine trying to drink this without water. I have never spoken to anyone who has either. Or at least that enjoyed it that way. Its over 120 proof, and you feel every bit of it. Apparently this is &#8220;uncut&#8221; and not in a Jewish way, but rather they stuck a spout in the barrel, poured it in to the bottle, and stuck a wax top on it.  I love this. Hands down my favorite bourbon. Several of us here at the the Review, consider Booker&#8217;s to be the measure for all other bourbons. Since it is such a pure form of bourbon it makes for a good measuring stick. Most of the taste is at a particular extreme. Still, someone with the right amount of water it manages to be both oaky and sweet at the same time. In my mind, this is the perfect bourbon.</p>
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		<item>
		<title>NY Times Examines Bourbon</title>
		<link>http://www.boysofbourbon.com/ny-times-examines-bourbon/</link>
		<comments>http://www.boysofbourbon.com/ny-times-examines-bourbon/#comments</comments>
		<pubDate>Tue, 04 Dec 2007 22:38:21 +0000</pubDate>
		<dc:creator>Nic</dc:creator>
		
		<category><![CDATA[Asides]]></category>

		<guid isPermaLink="false">http://www.boysofbourbon.com/ny-times-examines-bourbon/</guid>
		<description><![CDATA[The NY Times has a very informative feature about the rise in bourbon&#8217;s popularity. For the new bourbon drinker or the experienced taster, the story is worth taking a look at for an overview of the industry. Their ratings were a little surprising mostly in who did not make the cut, but they rated highly [...]]]></description>
			<content:encoded><![CDATA[<p>The NY Times has a very informative <a href="http://www.nytimes.com/2007/11/28/dining/28bour.html" onclick="javascript:urchinTracker('/outbound/article/http://www.nytimes.com/2007/11/28/dining/28bour.html');">feature about the rise in bourbon&#8217;s popularity</a>. For the new bourbon drinker or the experienced taster, the story is worth taking a look at for an overview of the industry. <a href="javascript:pop_me_up2('http://www.nytimes.com/imagepages/2007/11/28/dining/tastingreport.html" onclick="javascript:urchinTracker('/outbound/article/javascript:pop_me_up2('http://www.nytimes.com/imagepages/2007/11/28/dining/tastingreport.html');">Their ratings</a> were a little surprising mostly in who did not make the cut, but they rated highly several bourbons that are due to be reviewed by the Boys of Bourbon.</p>
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